I completely forgot that much heralded, new Vietnamese restaurant Pho Lang Thang
was at Findlay Market. I've heard a lot good things about it. Let's go check it out...
I ordered a sammich called a Banh Mi Thit Nuurg. I got it with Heo (pork.) It was grilled
lemongrass marinated meat served on a French baguette with garlic butter mayo, cucumber
and cilantro. I got it the optional jalapenos and pate because, why not?
OMG. SuperYum FTW! Click to see all the photos I took at Pho Lang Thang.